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Whether you’re a seafood lover or just looking for something different this holiday season, this seafood paella is sure to be the star of your Thanksgiving feast. It‘s not just a dish; it’s a heartwarming experience that will leave everyone asking for more! 😍👩🍳
YIELD: 2 Servings COOK TIME: ~30 Mins Some dishes inherently radiate happiness, and omelette (egg-wrapped rice) tops the list. Here's a recipe for Broth Lovers: the mild spiciness of the Wagyu sauce combined with the creamy, moist omelet creates an indescribably delicious experience with every bite 😋. It's pure bliss💯. Highly recommended for you! Ingredients Onions: ½medium onion, cut in ½-inch dice (about ¾ cup) Mushrooms: ½ cup Green peas: ¼ cup frozen green peas Butter: 2 tablespoons Cooked rice: 2cups, preferably day-old or cooked a little dry Eggs: 5 Salt and black pepper BROTH's Braised Minced American Wagyu: 1 pack Homemade sauce (50g of tomato sauce, 30g of sweet and...
This braised beef shank stir-fried noodles provide rich protein and cleverly hides various vegetables in the noodles. Kids will unknowingly eat a variety of vegetables, and with the addition of sweet corn, it becomes a balanced and tasty meal!
This cute and tasty sushi recipe is a great finger food option that allows kids to enjoy their lunch without making a mess or carrying utensils. They can savor their mom's love elegantly, whether on a school outing or at an outdoor table.