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【金椿茶油工坊】茶油紅麴薑泥素拌醬 Monascus Ginger  sauce with Camellia oil
【金椿茶油工坊】茶油紅麴薑泥素拌醬 Monascus Ginger  sauce with Camellia oil
【金椿茶油工坊】茶油紅麴薑泥素拌醬 Monascus Ginger  sauce with Camellia oil
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【金椿茶油工坊】茶油紅麴薑泥素拌醬 Monascus Ginger sauce with Camellia oil

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  • -$-19.99
  • Regular price $19.99

    以含高單元不飽和脂肪酸苦茶油為基底油,配以竹薑纖維紮實,鮮嫩香辣,且帶有淡淡黑麻油香氣,味道濃郁香醇。可以拌飯、拌麵、拌菜、沾食、醍醐調味等料理,清雅質樸的香氣,讓食材搭配更美味,是純素生機飲食的最佳搭檔。Genuine materials and so on, Camellia oil, old ginger, sesame oil, red yeast rice, mirin, sea salt, shiitake mushroom extract, yeast extract, natural sucrose .Serve with rice, noodles, vegetable , porridge, steamed bun , and so on.

    【金椿茶油工坊】茶油紅麴薑泥素拌醬 Monascus Ginger  sauce with Camellia oil 250g

    【商品規格】: 250g

    【商品成分】: 茶油、貳年老薑、麻油、紅麴、味霖、海鹽、香菇萃取、酵母萃取、天然蔗糖

    【保存期限】: 未開罐常溫下12個月 (開罐後請冷藏並儘早食用完畢)

    【產地】:  台灣

    【Shelf Life】: 12 months in unopened cans at room temperature (after opening the cans, please refrigerate and consume as soon as possible)

    【Ingredients】: Camellia oil, old ginger, sesame oil, red yeast rice, mirin, sea salt, shiitake mushroom extract, yeast extract, natural sucrose

    【Country of Origin】: Taiwan

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