Tangy, Spicy, and Comforting — All in One Bowl
Bring our signature Preserved Mustard Green with Fish straight to your table.
Tender slices of fresh grass carp are paired with our house-made tangy preserved mustard greens, crisp bean sprouts, golden enoki mushrooms, and silky black fungus. A drizzle of chili oil, pickled peppers, garlic, and aged vinegar awakens the flavors, while our signature beef bone broth forms the rich, aromatic base.
No preservatives, low in oil, and light yet satisfying — it’s the perfect bowl to warm your stomach, awaken your appetite, and make you go back for seconds.
Please note: The fish used in this product has been carefully selected and processed to minimize bones, but small fish bones may still occasionally be present. Please chew mindfully, especially when serving to children or the elderly.