Golden Chicken Broth|House Signature Broth
Looking for a chicken soup that feels like a warm hug after a long day? This is our house-favorite, signature broth – Golden Chicken Broth.
We slowly simmer a blend of Brazilian mushrooms, Virginia smoked ham, and fresh vegetables to build a deep, layered flavor. The result is a naturally golden broth with gentle mushroom notes, subtle smokiness, and a clean, comforting finish.
There are no added seasonings, MSG, or artificial flavorings – the color and aroma come purely from time and real ingredients. Keep a block of this frozen Golden Chicken Broth in your freezer and you can easily make noodle soups, hot pot, mini nabe, congee, stews, or a simple chicken soup whenever you like.
Cooking Instructions (click to expand)
This product comes as a frozen broth block. We recommend diluting with water and adjusting the strength to your taste.
Microwave heating is not recommended, as it can cause uneven heating and affect flavor and texture.
1️⃣ Stovetop (most recommended)
- Remove the frozen Golden Chicken Broth block from the package and place it in a pot.
- Add water to dilute to your preferred richness.
- Add your choice of ingredients – chicken drumsticks or thighs, vegetables, mushrooms, tofu, fish balls, noodles, etc. Bring to a boil, then simmer until everything is cooked through.
2️⃣ Electric cooker / rice cooker
- Place the frozen Golden Chicken Broth block into the inner pot and add water.
- Add water to the outer pot as you normally would (about 1 cup), then turn it on.
- When it switches to “warm,” stir to make sure everything is heated through and evenly melted.
3️⃣ Hot water bath (for thawed broth)
- Once the product is fully thawed, place the sealed inner pouch into a pot of boiling water.
- Make sure the water fully covers the pouch and keep it at a gentle boil for about 3–5 minutes.
- Carefully remove, cut open the pouch, pour into a pot or bowl, and add any extra ingredients you like.
※ Photos are for serving suggestions only. Actual product contains broth only; no vegetables, meat, or toppings are included.
Tips & Notes (click to expand)
- For the best quality, we recommend using the entire block once opened. If you have leftovers, store them in the fridge and enjoy as soon as possible.
- You can season to taste with a pinch of salt, pepper, or your favorite seasonings depending on the dish you’re making.