On sale

私房滷牛腱 Braised Beef Shank

Sale price

Regular price $16.00
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Shipping calculated at checkout.
225g (2 - 3 servings)
Shank, Braised Beef Soup
Variant
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「好湯慢慢 私房滷牛腱」深獲大家好評!軟硬適中,可直接單吃當滷味,也可以搭配紅燒牛肉湯一起成就一晚絕妙好滋味!

【保存方式】: 冷凍可保鮮六個月

【調理方法】: 

  1. 自然退冰後,即可食用,本產品為熟食商品,開封後,即可食用,口味極佳!
  2. 自然退冰後,加入銷魂紅燒牛肉湯中,一起煮滾至沸騰即可
  3. 微波加熱法: 將冷凍塊取出,倒入可微波的容器,蓋上上蓋保留氣孔,微波3-5分鐘即可! (依照基準為1300W微波爐)
  4. 電鍋加熱法: 將冷凍塊取出,以電鍋加熱即可

4.隔水加熱法: 產品完全解凍後,連同內包裝袋放入水已煮沸的鍋中,水面必須完全覆蓋產品,並以中火隔水加熱3-5分鐘即可食用!

圖為示意圖,內容物不含時蔬。

 

Beef shank which is one of our best sellers can be consumed as soon as you defrost it. A simple delicious item that can be eaten cold and/or hot when added into our braised beef soup for the perfect taste of home. 

Storage Instruction: Store in Freezer. All frozen products expire 6 months after production date.

Cooking instruction:

  1. Braised beef shank can be consumed once it is defrosted. This product is already cooked and fit for consumption. 
  2. After the shank has been defrosted it can be added to the Braised Beef Soup. Bring it to a boil. 
  3. Microwave: Pour defrosted soup into a microwaveable safe container, place lid with ventilation holes, and microwave for 3-5 minutes (1300W microwave oven). 
  4. Electric cooker: Pour frozen soup into the cooker and heat. 
  5. Water-heating: Once the frozen soup is thawed, place the entire heat safe bag into a boiling pot of water enough to cover the entire surface. Heat over medium heat for 3-5 minutes. 

 

Frozen packs contain beef shank and soup only. 

have more questions?

For All Kind of Soup:

  • After defrosting the soup, pour soup into a pot along with chicken drumsticks and seasonal vegetables of your choice. Bring everything to a boil.
  • Microwave: Pour defrosted soup into a microwaveable safe container, place lid with ventilation holes, and microwave for 5-7 minutes (1300W microwave oven).
  • Electric cooker: Pour frozen soup into the cooker and heat.
  • Water-heating: Once the frozen soup is thawed, place the entire heat safe bag into a boiling pot of water enough to cover the entire surface. Heat over medium heat for 3-5 minutes.

Braised Beef Soup(with Beef Shank), Braised Beef Tendon, Thirty Spices Chef Spicy Fermented Tofu, Frozen Baked Sweet Potato, Braised Napa Cabbage:

  • After defrosting the soup and shank, pour it into a pot. Bring everything to a boil.
  • Microwave: Pour defrosted soup into a microwaveable safe container, place lid with ventilation holes, and microwave for 5-7 minutes (1300W microwave oven).
  • Electric cooker: Place frozen soup into the cooker and heat.
  • Water-heating: Once the frozen soup is thawed, place the entire heat safe bag into a boiling pot of water enough to cover the entire surface. Heat over medium heat for 3-5 minutes.

Braised Minced Pork, Braised Minced American Wagyu, Braised Beef Shank, Braised Pork Knuckle:

  • Microwave: Pour defrosted minced pork into a microwaveable safe container, place lid with ventilation holes, and microwave for 3-5 minutes (1300W microwave oven).
  • Electric cooker: Place frozen minced pork into the cooker and heat.
  • Water-heating: Once the frozen minced pork is thawed, place the entire heat safe bag into a boiling pot of water enough to cover the entire surface. Heat over medium heat for 3-5 minutes.

Store in Freezer. All frozen products expire 6 months after production date.

We have the following shipping methods:

SHIPPING

  • Both online and phone orders must be placed before Thursday of each week no later than 1:00PM(13:00). After 1:00PM (13:00) it will be considered shipment for Monday.
  • Shipping days are from Monday through Thursday. No weekend shipping (Friday through Sunday). Depending on order date chicken essence will arrive Tuesday through Friday of each week.
  • We do not process orders on all major holidays. ALL methods are done within business days.
  • We ship via FedEx Next Day Air only.
  • Please allow 2-3 business days for processing orders 

COMPLIMENTARY FREE DELIVERY

  • WITHIN 35 MILES FROM THE BROTH / THE SOUPTERRA STORE
  • Please allow up to 2-3 business days for processing orders.
  • You will be notified by email/text message by a customer service representative one day prior to your delivery day.
  • Delivery date is dependent on your zip code

All orders are processed within 1-3 business days.

Your order will can be fulfilled in one of the following ways:

  • Local Delivery (within 35 miles from our two warehouses in California)
  • Free delivery if orders meet minimum total of $100
  • Orders under $100, delivery fee is only US$15
  • Delivery day is based on the 3rd party delivery service route schedule. Customers may not request specific delivery days of the week for delivery.
  • Customers will get a text reminder one business day prior to delivery day. Should you need to change delivery, please text or call back.
  • On the delivery day, the dispatch will send a text message with estimated arrival time of the day so you can plan your day better. (Delivery is generally made between 9 am to 6 pm)
  • Next Day Air Shipping
  • All frozen goods are shipped Next Day Air (except for special seasonal items)
  • Shipping days are from Monday through Thursday (October - May) and Monday through Wednesday (June-September)
  • Broth is not responsible for shipping information error or lost/stolen packages

Store Pick-up

  • Same day store pickup service available. Please call (909)-598-5980 after placing your order. Location: 20265 Valley Blvd., Ste. S, Walnut CA 91789 Business hours 11 am - 6 pm daily.

All orders placed are Non-refundable due to the nature of fresh products unless quality issues.

Broth will package our frozen products with insulated bags and ice gel packs to maintain the freshness of the products, however, we are not able to guarantee the items will stay in frozen state upon arrival. Please be advised that as long as the items are below 41F, it is safe to consume.

Customer Reviews

Based on 34 reviews
88%
(30)
3%
(1)
3%
(1)
6%
(2)
0%
(0)
C
Cindy Kao
Braised Beef Shank

Can be used to cook with noodles, or braised with others and enhance the flavor!
The price is good and very reasonable!

H
Hsiang Ting

Everything is good besides it is a little bit too salty.

C
Chen Wang
私房滷牛腱 Braised Beef Shank

Amazing quality food .
可以做牛肉拌麵,加蔬菜做牛肉燴飯,還可以做滷味,太棒了👏

S
S. L.
test good

Perfect for cold winter meal!

Y
Yu Chen
品質很好的牛腱

牛腱肉燉煮的非常軟嫩但不爛,在超市現在買牛腱都很貴了,又要燉煮很久
所以都直接買好湯的滷牛腱,好吃又方便