開運滷豬蹄 Braised Pork Knuckle
【商品規格】: 約720g (約2-4人份)
【辣度】: 小辣🌶
【保存方式】: 冷凍可保鮮六個月
我們特別選擇前蹄滿滿膠質的部位(但也因此骨頭稍多),添加10餘種以上的天然香料以及中藥材,秘制出香Q充滿膠質的獨家風味,吃完後黏黏的膠質包覆整個嘴巴,超幸福der~
【調理方法】:
- 自然退冰後,即可食用,本產品為熟食商品,開封後,即可食用,口味極佳!
- 微波加熱法: 將冷凍塊取出,倒入可微波的容器,蓋上上蓋保留氣孔,微波5-7分鐘即可! (依照基準為1300W微波爐)
- 電鍋加熱法: 將冷凍塊取出,以電鍋加熱即可
- 隔水加熱法: 產品完全解凍後,連同內包裝袋放入水已煮沸的鍋中,水面必須完全覆蓋產品,並以中火隔水加熱3-5分鐘即可食用!
圖為示意圖,內容物不含時蔬。
25.39 oz (2-4servings)
Spice level: Spicy🌶
Storage Instruction: Store in Freezer. All frozen products expire 6 months after production date.
Ingredients: Pork Knuckle, Soy Sauce, Sugar, Spicy Bean Paste, Herbs
A homemade combination of over 10 different spices marinated in tender bone in pork knuckle. High in collagen and aromatic compounds, at the end of the meal you are left with a smile and a satisfied belly.
Cooking instruction:
- Braised pork knuckle can be consumed once it is defrosted. This product is already cooked and fit for consumption.
- Microwave: Pour defrosted pork knuckle into a microwaveable safe container, place lid with ventilation holes, and microwave for 3-5 minutes (1300W microwave oven).
- Electric cooker: Place frozen pork knuckle into the cooker and heat.
- Water-heating: Once the frozen pork knuckle is thawed, place the entire heat safe bag into a boiling pot of water enough to cover the entire surface. Heat over medium heat for 3-5 minutes.
Frozen packs contain pork knuckle and sauce only.